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Staff Wellness

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Information about Staff Wellness
News-Reports

Published on August 11, 2007

Author: Roxie

Source: authorstream.com

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Slide1:  Why Employee Wellness? Health Costs Challenge Business & Government:  Health Costs Challenge Business andamp; Government Source: CMS > Spending Leads To > Premiums:  andgt; Spending Leads To andgt; Premiums Mid-1990s: premiums fell sharply 2001 – 2004: premiums grew at double digit rates Source: KFF/HRET; Bureau of Labor Statistics; U.S. Consumer Price Index Health Benefit Costs, Per Active Employee:  Health Benefit Costs, Per Active Employee Source, Mercer HR Consulting, 'Health Benefit Costs Slow for A Third Year ...', Nov. 20, 2005 Why Are Healthcare Premiums Increasing?:  Why Are Healthcare Premiums Increasing? Source: PricewaterhouseCoopers The Factors Fueling Rising Healthcare Costs 2006 Reasons Why Utilization Is Increasing:  Reasons Why Utilization Is Increasing Increasing Prevalence of Chronic Disease:  Increasing Prevalence of Chronic Disease Source: Wu, Shin-Yi, and Green, Anthony, 'Projection of Chronic Illness Prevalence and Cost Inflation,' RAND Corp., October 2000 Projected Number of People with Chronic Conditions (in millions) The Obesity Burden:  The Obesity Burden 64%: Increase in diabetes patients, 1987-2002 1,000%: Increase in obesity-related costs, 1987-2002 $1,244: Annual health care spending difference, normal weight v. obese adults. Source: Health Affairs, June 2005 % of U.S. Health Spending On Obesity-linked Conditions “Un-Wellness” Costs (in Billions):  'Un-Wellness' Costs (in Billions) Source: Health Promotion Advocates, from CDC, NIH, National Institute of Diabetes and Digestive and Kidney Diseases, and Journal of Occupational Medicine. Slide10:  Excess Medical Costs Due to Excess Risks Slide11:  Excess On-The-Job Loss Due to Excess Risks Burton, Chen, Conti, Schultz, Pransky, Edington. JOEM. 47(8):769-777. 2005 14.7% Slide12:  Percentage of Employees with a Disability Claim by Risk Status Wright, Beard, Edington. JOEM. 44(12):1126-1134, 2002 What Can Schools Do?:  What Can Schools Do? Create awareness of need Create a sense of urgency Empower with resources Build and support a culture of wellness Policies Environment Include everyone What Can Schools Do?:  What Can Schools Do? Devastating Consequences of Doing Nothing:  Devastating Consequences of Doing Nothing Today’s generation of American children may be the first in modern history to live shorter lives than their parents U.S. Surgeon General Richard Carmona March 2, 2004 Obesity Trends* Among U.S. AdultsBRFSS, 1985:  Obesity Trends* Among U.S. Adults BRFSS, 1985 (*BMI 30, or about 30 lbs overweight for 5’4' person) Obesity Trends* Among U.S. AdultsBRFSS, 1986:  Obesity Trends* Among U.S. Adults BRFSS, 1986 Obesity Trends* Among U.S. AdultsBRFSS, 1987:  Obesity Trends* Among U.S. Adults BRFSS, 1987 Obesity Trends* Among U.S. AdultsBRFSS, 1988:  Obesity Trends* Among U.S. Adults BRFSS, 1988 Obesity Trends* Among U.S. AdultsBRFSS, 1989:  Obesity Trends* Among U.S. Adults BRFSS, 1989 Obesity Trends* Among U.S. AdultsBRFSS, 1990:  Obesity Trends* Among U.S. Adults BRFSS, 1990 Obesity Trends* Among U.S. AdultsBRFSS, 1991:  Obesity Trends* Among U.S. Adults BRFSS, 1991 Obesity Trends* Among U.S. AdultsBRFSS, 1992:  Obesity Trends* Among U.S. Adults BRFSS, 1992 Obesity Trends* Among U.S. AdultsBRFSS, 1993:  Obesity Trends* Among U.S. Adults BRFSS, 1993 Obesity Trends* Among U.S. AdultsBRFSS, 1994:  Obesity Trends* Among U.S. Adults BRFSS, 1994 Obesity Trends* Among U.S. AdultsBRFSS, 1995:  Obesity Trends* Among U.S. Adults BRFSS, 1995 Obesity Trends* Among U.S. AdultsBRFSS, 1996:  Obesity Trends* Among U.S. Adults BRFSS, 1996 Obesity Trends* Among U.S. AdultsBRFSS, 1997:  Obesity Trends* Among U.S. Adults BRFSS, 1997 Obesity Trends* Among U.S. AdultsBRFSS, 1998:  Obesity Trends* Among U.S. Adults BRFSS, 1998 Obesity Trends* Among U.S. AdultsBRFSS, 1999:  Obesity Trends* Among U.S. Adults BRFSS, 1999 Obesity Trends* Among U.S. AdultsBRFSS, 2000:  Obesity Trends* Among U.S. Adults BRFSS, 2000 Obesity Trends* Among U.S. AdultsBRFSS, 2001:  Obesity Trends* Among U.S. Adults BRFSS, 2001 No Data andlt;10% 10%–14% 15%–19% 20%–24% ≥25% Slide33:  (*BMI 30, or ~ 30 lbs overweight for 5’4' person) No Data andlt;10% 10%–14% 15%–19% 20%–24% ≥25% Obesity Trends* Among U.S. Adults BRFSS, 2002 Obesity* Trends Among U.S. AdultsBRFSS, 2003:  Obesity* Trends Among U.S. Adults BRFSS, 2003 No Data andlt;10% 10%–14% 15%–19% 20%–24% ≥25% Slide35:  Source: Mokdad et al., Diabetes Care 2000;23:1278-83. Diabetes Trends* Among Adults in the U.S. (Includes Gestational Diabetes) BRFSS 1990 Slide36:  Source: Mokdad et al., Diabetes Care 2000;23:1278-83. Diabetes Trends* Among Adults in the U.S. BRFSS 1991-92 Slide37:  Source: Mokdad et al., Diabetes Care 2000;23:1278-83. Diabetes Trends* Among Adults in the U.S. BRFSS 1993-94 Slide38:  Source: Mokdad et al., Diabetes Care 2000;23:1278-83. Diabetes Trends* Among Adults in the U.S. BRFSS 1995-96 Slide39:  Source: Mokdad et al., Diabetes Care 2000;23:1278-83. Diabetes Trends* Among Adults in the U.S. BRFSS 1995 Slide40:  Source: Mokdad et al., Diabetes Care 2000;23:1278-83. Diabetes Trends* Among Adults in the U.S. BRFSS 1997-98 Slide41:  Source: Mokdad et al., Diabetes Care 2001;24:412. Diabetes Trends* Among Adults in the U.S. BRFSS 1999 Slide42:  Source: Mokdad et al., J Am Med Assoc 2001;286:10. Diabetes Trends* Among Adults in the U.S. BRFSS 2000 Slide43:  Source: Mokdad et al., J Am Med Assoc 2001;286:10. Diabetes Trends* Among Adults in the U.S. BRFSS 2001 Slide44:  3 Keys to Success Keep It Simple: Focus on a few key issues; aim for high participation rates Communicate Effectively: Build infrastructure for future success Reward Healthy Behaviors: Celebrate success Slide45:  Where to Begin Know your needs Set realistic goals and objectives Evaluate your resources Involve the 'right' people Develop a long-term strategy It’s all in the execution – DO SOMETHING Slide46:  Know Your Population’s Needs Physical activity Healthy eating Weight management Slide47:  Set Realistic Goals and Objectives GOALS Faculty and staff will be more active Faculty and staff will improve eating habits OBJECTIVES At least 40% of faculty and staff will complete 8-week physical activity challenge Healthy food items will be labeled in cafeteria and vending machines Slide48:  Evaluate Your Resources In Your School Ways to communicate Health teachers, physical education teachers, food service professionals, school nurses, others Resources provided by Bower Foundation In Your Community Non-profit health agencies Local hospitals Home extension service Slide49:  Involve the 'Right' People People who want to be involved Those with access to resources Decision makers Representative Committee Meet monthly Identify opportunities Coordinate baby steps Build infrastructure Slide50:  Develop a 3-Year Strategy YEAR 1 Start with small simple steps Focus on participation, and measure it Focus on FUN YEAR 2 Build on success Focus on outcomes, and measure them YEAR 3 Continue to build on success Tell your school’s story to others Slide51:  DO SOMETHING Even little things make a difference when done consistently over time. Don’t let what you can do keep you from doing what you can do. Success breeds success.

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