Mesclun

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Information about Mesclun
Business

Published on December 23, 2008

Author: awiediger

Source: slideshare.net

Description

Growing quality mesclun.

Mesclun

 

 

Our beds are 42” wide, with 4 rows of drip tape laid 10-1/2” apart.

 

Look at the density of the sprouted seed and you get a feel for how thick we are seeding the mesclun. If you look closely, you can see the impression from the Earthway seeder, creating the “furrow” we seed into.

If we plant a 90 foot long bed to mesclun, we would plant about 70 feet to lettuce, and then 5 feet each of red russian kale, tatsoi, mizuna and arugula. These all add different color, texture and taste to our mix. We might also include a mix of mustards, and if we want more red in the mix, we’ll seed a section to dark lolla rossa lettuce.

 

 

 

 

 

 

 

 

 

 

 

The “Recipe” Black Seeded Simpson 4 oz Buttercrunch 4 oz Red Salad Bowl 4 oz Red Sails 1 oz Tango 1 oz Rouge D’Hiver 1 oz Parris Island 1 oz 16 oz Cost per ounce in Johnny’s 2008 catalog: 1.70 It takes about 7 ounces to seed a 45 foot bed – 11.90 We’ll harvest about 18 pounds first cutting, @ 8.00+, - at least $144.00 in mesclun. In fall/winter/spring, we’ll take more than 1 cutting.

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