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Flavors Of Australia

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Information about Flavors Of Australia

Published on April 13, 2008

Author: cherikoff

Source: slideshare.net

Description

The Flavors of Australia by Vic Cherikoff.
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The Flavors of  Australia a presentation by

World Cuisines World Cuisines English g American European Asian A i North African South American ?

Ab i i l Aboriginal  Australia 600 ‘tribes’ or clans 25,000 plants 2500 foods 25 – 40 currently commercialized

Australian Cuisine Australian Cuisine

Ingredients from forests, coasts, arid zone, rainforests, woodlands and high country

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