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Information about catering2
Education

Published on January 10, 2008

Author: Matild

Source: authorstream.com

SOUPS:  SOUPS French Onion Soup Onions and crisp garlic toast in a vegetable broth topped with provolone cheese. A delightful starter to your meal $4.00 per person Soups:  Soups Minestra More commonly known as Italian wedding soup. A delicious start to any occasion Spinach, meatballs, sun-dried tomatoes, and pasta in a delicate broth. Served with an Italian Breadstick $40.00 service for Twenty SOUPS:  SOUPS Pasta Fagioli A classic from the Neopolitan region of Italy, this Italian favorite is a vegetable broth filled with plenty of beans and pasta. Garnished with fresh Parmesan $40 service for Twenty SOUPS:  SOUPS Clam Chowder A creamy favorite loaded with clams & potatoes $60 service for Twenty Add $3 per person for a Bread Bowl SOUPS:  SOUPS Crema di Fagioli A new twist on an old classic. This creamy cheese based soup is a delightfully light variation of traditional Pasta Fagioli. $60 service for Twenty SOUPS:  SOUPS Asparagus Soup This home-made delicate soup is a delightful blend of young asparagus, shallots, and delicate spices. An exquisite start to a fine dining experience $60 service for twenty Salads:  Salads Baby Spinach & Strawberries Organic Baby Spinach with Strawberries, feta cheese and walnuts layered and served with a sweet Poppy-seed dressing. $3 additional charge to meal Salads:  Salads Sweet and Sour Pepper Pasta Salad This refreshing salad is served warm Perfect start to a meal. Sweet red, yellow and orange peppers tossed with bowtie pasta and a sweet honey based dressing. $4 additional charge to meal Salads:  Salads Waldorf Salad Apples, celery, walnuts and raisins are tossed in the traditional dressing. This is a traditional favorite $5 additional charge to meal Salads:  Salads Antipasto Delicious marinated mushrooms, olives, roasted red peppers arranged with Italian Prosciutto, Salami , Provolone & Mozzarella and drizzled with a Basil Vinaigrette $5 additional charge to meal Appetizers:  Appetizers Bruschetta Chopped tomatoes, onions, garlic & cilantro marinated in extra virgin olive oil and basil . Placed atop fresh crunchy Italian bread And garnished with Fresh grated Parmigiano-Reggiano $6 per person Appetizers:  Appetizers Stuffed Mushroom Caps Stems of white button mushrooms are chopped and sautéed with pork sausage, garlic, olive oil, cheese and spices, then stuffed into caps and baked. Topped with cheese and garnished with parsley. $7 per person Appetizers:  Appetizers Tomato, Mozzarella & Basil Sliced crisp & ripe beefsteak tomatoes creatively arranged with fresh mozzarella cheese and drizzled with a home-made basil vinaigrette. $7 per person Appetizers:  Appetizers Shrimp Cocktail Freshly made cocktail sauce adorns a decorative fluted glass, with five succulent jumbo shrimp $8 per person Appetizers:  Appetizers Asparagus Rolls Fresh and crisp asparagus braised and rolled into fresh phyllo dough, brushed with a garlic butter and baked to a golden brown. Served with a creamy Hollandaise sauce $8 per person Appetizers:  Appetizers Spinach & Artichoke Wontons Chopped baby spinach blended with artichoke hearts are mixed into a creamy cheese sauce and pan-seared in a wonton shell until golden brown. $8 per person Appetizers:  Appetizers Asparagus with Prosciutto & Cheese Pan seared asparagus rolled in Italian Prosciutto and Provolone Cheese and baked to a golden brown $10 per person Entrees:  Entrees Baked Macaroni and Cheese Four cheeses blended and melted together mixed with unique spices, tossed with al dente elbow macaroni and baked with a buttery crumb topping. Served with salad, vegetables, roll w/butter $15 per person Entrees:  Entrees Quiche A blend of egg and spices mixed with your favorite fillings and baked. Can be made with egg beaters, and as many fillings as your wish.Choose from, ham, bacon, sausage, steak, chicken cheese, any vegetable or anything else you can think of. Base price $15 per person with two fillings, $1.00 each additional filling Entrees:  Entrees Lasagna Layers and layers of goodness. Pork, beef and sausage meat layered between al dente lasagna noodles and ricotta and mozzarella cheeses. Served with salad, roll w/butter $16 per person Entrees:  Entrees Corned Beef and Cabbage A traditional Irish favorite! Corned beef is slow simmered with white potatoes, carrots and cabbage. Served with your choice of brown mustard or horseradish sauce. $17 per person Entrees:  Entrees Vegetable Lasagna Layers and layers of goodness. Broccoli, spinach, green peppers, onion and tomatoes layered between al dente lasagna noodles and ricotta and mozzarella cheeses. Served with salad, roll w/butter $19 per person Entrees:  Entrees Stuffed Peppers Green peppers stuffed with rice, sausage, cheese and red sauce, baked, then topped with Mozzarella cheese. Served with pasta, salad, roll w/butter $19 per person Entrees:  Entrees Pasta Pizelle Bacon and peas tossed with medium shells. An Italian authentic. Served with salad, roll w/butter, $19 per person Entrees:  Entrees Spinach Pie A classic Greek favorite. Delicate Phyllo dough is basted with butter and layered with Spinach and Feta Cheese. This delicious dish is then baked to a golden brown Served with rice pilaf, vegetable and salad $19 per person Entrees:  Entrees Miami Macaroni Swiss Cheese layered between ziti, tossed in a sweet red sauce and baked. Served with salad, vegetable, roll w/butter $20 per person Entrees:  Entrees Chicken Cacciatore Red sauce slow simmered to perfection with fresh green peppers. Tossed with Rotini pasta and served with fresh Italian bread stick & salad $21 per person Entrees:  Entrees Italian Sausage and Peppers Chunks of sweet, garlic and provolone or hot Italian sausages, baked with green and red peppers, red potatoes and onions. Served with salad, side dish, vegetable, roll w/butter $21 per person Entrees:  Entrees Sirloin Skewers Marinated sirloin tips skewed with Pearl onions, cherry tomatoes and green peppers. Served on a bed of white rice with salad, vegetable, roll w/butter $22 per person Entrees:  Entrees Chicken Broccoli & Penne Alfredo An expertly cooked Alfredo sauce is tossed with crisp broccoli and chunks of white meat chicken. Served with salad, roll w/butter $22 per person for chicken $26 per person for shrimp Entrees:  Entrees Chicken Parmigiana Breaded chicken thighs, pan seared in olive oil to a golden brown. Topped with red sauce and mozzarella Served with pasta, side salad, & breadstick w/butter $23 per person Veal Parmigiana $27.00 Entrees:  Entrees Chicken Cordon Bleu Chicken stuffed with ham and mozzarella cheese, rolled in bread crumbs and spices and baked until its golden brown. Optional Creamy Béarnaise sauce. Served with a vegetable, side dish, side salad, roll w/butter $23 per person Entrees:  Entrees Roasted Chicken Bone-in chicken breast coated With a savory garlic glaze and slow cooked in a rotisserie until juicy and tender. Served with Creole rice pilaf, vegetable, salad and roll w/butter $24 per person Entrees:  Entrees Apple Maple Pork Roast Succulent Pork Roast, stuffed and baked with a maple apple glaze Served w/homemade applesauce, roll w/butter, vegetable, side dish, and salad $26 per person Entrees:  Entrees New Orleans Barbeque Shrimp Creole flavored homemade barbeque sauce sautéed with fresh jumbo shrimp on a bed of white rice. Traditional Southern Biscuits accompany this favorite Served with salad and vegetable $26 per person Entrees:  Entrees Veal or Chicken Piccata with Capers A delicious and elegant dish. Your choice or veal or chicken Served with vegetable, side dish, salad, roll w/butter $26 per person veal $22 per person chicken Entrees:  Entrees Vegetable Stuffed Chicken Breast Broccoli, spinach tomatoes and cheese are rolled together and stuffed into a boneless chicken breast and baked. Mozzarella is then added to top it off, and broiled to a golden brown Served with salad, side dish, vegetable and roll w/butter $26 per person Entrees:  Entrees Baked Stuffed Chicken Boneless chicken breast stuffed with savory herbed stuffing, rolled in breadcrumbs and baked until golden brown and crispy Served with salad, vegetable, side dish and roll w/butter $27 per person Entrees:  Entrees Osso Buci A La Bucco Veal shank simmered to premium tenderness in a white wine broth with tomatoes, onions, cabbage and fresh parsley. Served with white rice (optional) Served with salad, roll w/butter $28 per person Entrees:  Entrees Scallops Au Gratin Fresh sea scallops are combined with various spices, lemon juice and butter. The dish is then topped with provolone cheese and broiled. Served with salad, side dish, vegetable and roll w/butter $29 per person Entrees:  Entrees Baked Stuffed Filet of Sole Stuffed with seafood stuffing and baked until it melts in your mouth Served with salad, vegetable, side dish, roll w/butter $30 per person Entrees:  Entrees Baked Seafood Pie A medley of seafood Baked to perfection with a delicious garlic crust. Served with salad, vegetable & roll w/butter $31 per person Entrees:  Entrees Linguine with Seafood Sauce Al dente linguine tossed with clams, fish, scallops and shrimp Served with salad, roll w/butter $30 per person ( may vary due to market price) Entrees:  Entrees Eggplant with Prosciutto & Provolone Delicious eggplant is hollowed, then re-stuffed with a delicious mixture of eggplant, tomatoes, onions, basil, blended with fresh Italian Prosciutto & Provolone. Served with salad, side dish, vegetable and roll w/butter $31 per person Entrees:  Entrees Prime Rib A choice cut of beef slow cooked with a Variety of different spices served medium, with au jus, (unless otherwise requested). Served with Salad, side dish, vegetable and roll $35 per person Entrees:  Entrees Steak au Poivre Tender medallions pan seared And topped with a delightful Creamed Cognac Pepper Sauce Served with side dish, vegetable Varies based on market price Entrees:  Entrees Filet Mignon The perfect piece of beef. Served medium rare and seared to perfection Served with salad, vegetable, side dish, roll w/butter Market Price Entrees:  Entrees Steak Alaska A delicate cut of Filet Mignon is cooked to perfection and topped with a delicious broiled lobster tail. Garnished with stems of asparagus and drizzled with a creamy Hollandaise sauce. This entrée will leave your guests in sheer delight. Varies based on market price Desserts:  Desserts Ricotta Cheesecake A combination of cinnamon, vanilla and sugar, blended with Italian Ricotta cheese makes this unique cheesecake melt in your mouth. $3 per person Desserts:  Desserts Fresh Fruit with Sorbet A medley of seasonal Fresh fruit, served with your choice of Homemade lemon or raspberry sorbet $3 per person Desserts:  Desserts New York Style Cheesecake A traditional dessert sure to please just about any palate Served with your choice of Strawberry Sauce or Caramelized Apple Sauce $4 per person Desserts:  Desserts Sogno Di Cioccolata Just as the name describes, this chocolate dream, comprised of whipped cream, chocolate cake and Oreo cookies, will satisfy anyone’s chocolate craving. Served in a parfait dish garnished with a strawberry. $4 per person Desserts:  Desserts Crumb Pie An absolutely delicious cream cheese based crust, filled with fresh fruit filling & topped with an oatmeal crumb topping & baked until golden brown and crisp. Your choice of Strawberry Blueberry or Apple fillings. Served chilled or warm with vanilla bean ice cream $5 per person Desserts:  Desserts Bananas Foster Bananas, rum and ground spices make this dish an exquisite end to a perfect evening Served warm over vanilla bean ice cream $5 per person Desserts:  Desserts Amaretto Baked Apples This distinctive twist on the classic baked apple will leave your guests begging for more. Whole apples are peeled, cored and stuffed with Amoretti Cookies. The apples are then drizzled with Amaretto Di Sarono and baked to perfection $5 per person Slide56:  Breakfast & Brunch Breakfast & Brunch:  Breakfast & Brunch Continental Breakfast An assortment of bagels, muffins, croissants, English muffins, cinnamon rolls and more. Served with choice of two chilled juices, assorted homemade butters, jams and jellies, and a fresh fruit. $10 per person Breakfast & Brunch:  Breakfast & Brunch Belgium Waffles Thick and hearty. Sure to please Served with your choice of blueberries, strawberries or apples. Hash-browns, sausage or bacon. $13 per person Breakfast & Brunch:  Breakfast & Brunch Eggs Benedict Puffy biscuit topped with Canadian bacon, poached egg, Cheese and Hollandaise sauce Served with potato and fruit $14 per person Breakfast & Brunch:  Breakfast & Brunch Banana Stuffed French Toast Mashed potatoes with cinnamon are placed between two slices of bread and then dipped in egg and toasted Served with fresh fruit hash-browns sausage or Canadian bacon and hot maple syrup $15 per person Breakfast & Brunch:  Breakfast & Brunch Omelet Bar Made fresh to order. Our cooks will cook your omelet right in front of you. Add your favorite fillings on the spot! Served with potatoes, sausage or Canadian Bacon $15 per person Breakfast & Brunch:  Breakfast & Brunch Skillet Scramble Scrambled eggs seasoned and mixed with fresh vegetables, and topped with your choice of beef or chicken. Served with fresh fruit and toast $15 per person for beef $13 per person for chicken Breakfast & Brunch:  Breakfast & Brunch Pancakes and Sausage A stack of fluffy pancakes, available in original, blueberry, apple, banana or strawberry. Served with a medley of sausage, pepper onion and potatoes, and fruit. Served with warm gourmet maple syrup $15 per person Breakfast & Brunch:  Breakfast & Brunch Traditional Breakfast Buffet Fresh Fruit, Muffin, Pancakes, Eggs Sausage, Bacon, Home-fries, & Belgian Waffles Want something we forgot? Just ask. All you can eat buffet for $15.00 per person Buffet Appetizers:  Buffet Appetizers Chicken Tenders Buffalo Wings Buffalo Fingers Asparagus w/Prosciutto Asparagus Rolls Spinach & Artichoke Wontons Stuffed Mushrooms Shrimp Cocktail Tomato Mozzarella and Basil Salad Buffet Entrees:  Buffet Entrees American Chop Suey Chicken, Broccoli & Penne Alfredo Chili Mac Sausage Pepper & Potatoes Baked Mac & Cheese Pasta Pizzelle Chicken Cacciatore Shepard’s Pie Marinated Baked Chicken Legs/Breast Roast Pork Chinese Sausages Boneless BBQ Spareribs Aw-so Sauce Spareribs Buffet Entrees:  Buffet Entrees Chicken Parmigiana Chicken Cordon Bleu Vegetable Stuffed Chicken Baked Stuffed Chicken Scallops Au Gratin Quiche Want something different? Just ask. Buffet Side Items:  Buffet Side Items Potato Salad Macaroni Salad Corn on the Cob ( Seasonal) Orzo Salad Risotto Rice Pilaf Steamed Vegetables Roasted Red Potatoes Garlic Mashed Potato Baked Potato Bar Pasta Bar Macaroni & Cheese Want something different? Just ask. Buffet Items:  Buffet Items Waldorf Salad Spinach & Strawberry Salad Antipasto Sweet Pepper Pasta Salad Super-bowl Packages:  Super-bowl Packages Pick from any of our appetizers or soups OR Buffalo fingers/wings, taco dip, chili, Spinach dip, veggie platters, stuffed mushrooms, cheese crackers, meatballs & more Pizza sticks, calzones, BBQ kielbasa, Customize your own package. All menu items available

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