Ata Rangi Winery and Vineyard

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Information about Ata Rangi Winery and Vineyard
Business & Mgmt

Published on December 18, 2013

Author: Atarangi

Source: slideshare.net

Description

Ata Rangi, meaning "dawn sky" or "new beginning" is a small New Zealand winery with a big reputation for serious Pinot Noir. Located at the southern end of the North Island, it is owned and managed by a family trio - Clive Paton, his wife Phyll and his sister Alison.

Ata Rangi, meaning "dawn sky" or "new beginning" is a small New Zealand winery with a big reputation for serious Pinot Noir. Located at the southern end of the North Island, it is owned and managed by a family trio - Clive Paton, his wife Phyll and his sister Alison. This presentation is brought to you by www.atarangi.co.nz

Welcome to Ata Rangi Martinborough Ata Rangi Winery and Vineyard is well established in 25 international markets and has an enviable reputation as one of the New World's most respected Pinot Noir producers. Martinborough has transformed from a rural backwater to a laid-back, charmingly rustic wine village with a cluster of cafes, restaurants, quirky boutiques and a day-spa to a popular destination for wine-and-food lovers from all over the world, and a great escape from bustling city life. This presentation is brought to you by www.atarangi.co.nz

Our Wines With just nine wines in our range at Ata Rangi, along with occasional releases of limited-volume offerings for our mail order customers, it's possible to stay 'hands-on' and to give both vines and wines the attention they deserve. In all our wines we aim for fine balance, with structures and textures that deliver far more satisfying, almost more savoury, mouth-filling experiences than wines that rely mainly on youth and 'pretty' aromatics. This presentation is brought to you by www.atarangi.co.nz

Pinot Noir Ata Rangi is a small New Zealand winey with a huge reputation for its Pinot Noir. In producing our two pinots, grapes from vines that range in age from 10 - 30 years are meticulously handsorted as they arrive at the winery, with individual blocks and clones fermented separately. About ten months later a blind tasting, barrel by barrel, decides the first ‘cut’. Younger vine fruit tends to end up in Crimson while the original 30-year old home block ‘Gumboot Clone’ and best plots of Dijon Clone invariably reach the quality level we seek in the main label Ata Rangi Pinot Noir. This presentation is brought to you by www.atarangi.co.nz

Toast Martinborough Toast Martinborough is a unique event that few other areas in the wine world can emulate, not only because of our unique location, but also thanks to the collaboration and cooperation of a great community. Our village with its many small, quality-focused wineries within walking distance of one another is clearly 'made' for Toast Martinborough, New Zealand's premier Wine Food and Music festival and the definitely the most enduring and successful in the country. This presentation is brought to you by www.atarangi.co.nz

Contact Us Ata Rangi Winery and Vineyard 14 Puruatanga Road | P O Box 43 | Martinborough, 5741 Phone +64 (0)6 3069570 | Fax +64 (0)6 306 9523 Email | wines@atarangi.co.nz This presentation is brought to you by www.atarangi.co.nz

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